JANUARY 2012 TASTING BOX
This month's delicious coffees were sourced from: Klatch Coffee, Olympia Coffee Roasting Co. and OQ Coffee Co.. We're thrilled to be working with each of these excellent roasters!
Subscribers around the country are telling us that Craft Coffee is changing the way they think about their morning joe. So join us today and let us bring you amazing coffee experiences delivered right to your door.
UPLAND, CALIFORNIA
Las Mercedes, farmed by Ortiz Barriere
Cerro El Tigre, El Salvador
Bourbon
1,560
METERS ABOVE SEA LEVEL
Washed
A sparkling lemon acidity leads into deep, round flavors of cider and caramel, delicate hints of anise and a sweet, clean finish.
OLYMPIA, WASHINGTON
Finca Santa Marta, farmed by Pablo Zuniga
Espameyate, La Plata, Huila, Colombia
Caturra, Castillo
1,700
METERS ABOVE SEA LEVEL
Washed with fresh river water from the Gura River. Sun-dried.
Juicy raspberry acidity and a gentle, round sweetness segue into a creamy body and flavors of vanilla and nougat.
NEW BRUNSWICK, NEW JERSEY
Finca Un Regalo de Dios, farmed by Luis Alberto Balladarez Moncada
Mozonte Region, Nicaragua
Maragogype
1,300 - 1,700
METERS ABOVE SEA LEVEL
Washed
A lively and dynamic coffee, with a juicy nectarine acidity, a syrupy, malty center and lingering flavors of cantaloupe and nougat.