JULY TASTING BOX
Our third tasting box shipped on July 18, 2011! This month's coffees were sourced from three different regions around the world and expertly roasted by Dallis Bros. Coffee, Paradise Coffee Roasters and Four Barrel Coffee. We're thrilled to be working with each of these excellent roasters!
Subscribers around the country are telling us that Craft Coffee is changing the way they think about their morning joe. So join us today and let us bring you amazing coffee experiences delivered right to your door.
OZONE PARK, NEW YORK
Kiamabara
Nyeri, Kenya
SL-28, SL-34
1,615
METERS ABOVE SEA LEVEL
Washed and sun dried
Tropical fruit aromatics are followed by a bright lemon acidity that fades with a pleasant and lingering sweetness.
RAMSEY, MINNESOTA
Volkopi
Lintong Region, Sumatra
Ateng, Dejember, TimTim
1,220
METERS ABOVE SEA LEVEL
Wet-hulled and sun dried
Vegetable garden flavors of tomatoes and snap peas segue into muscovado sugar and a subtle smokiness. A clean and balanced cup with a creamy mouthfeel.
SAN FRANCISCO, CALIFORNIA
Luis Alejandro Ortega of La Cabana farm
Outside the town of San Agustin, Huila
Caturra
1,725-1,750
METERS ABOVE SEA LEVEL
Wet-processed, fermented for 14 hours and dried on raised parabolic beds
A beautifully balanced cup with a nectarine sweetness and acidity that cools with lingering notes of orange zest and graham cracker.